| English |
Deutsch |
| nouns |
Substantive |
| l-glutamine |
L-Glutamin |
| l-serine |
L-Serin |
| L-section |
Winkelschiene |
| L-blades |
Winkelmesser |
| L-blades |
Winkelscharen |
| L-blade |
Winkelmesser |
| L-blade |
Winkelschar |
| L-plate |
Lernfahrt-Schild |
| L-plate |
Übungsfahrt-Tafel |
| l-histidine |
L-Histidin |
| L-joint |
L-Kluft |
| L-ascorbic acid |
L-Ascorbinsäure |
| L-cysteine |
L-Cystein |
| L-arginine |
L-Arginin |
| Sodium L-ascorbate |
Natrium-L-Ascorbat |
| L-Malic acid |
L-Apfelsäure |
| L-valine |
L-Valin |
| arginine L-glutamate |
Arginin-L-glutamat |
| L-phenylalanine |
L-Phenylalanin |
| L-lysine |
L-Lysin |
| L-methionine |
L-Methionin |
| L-tyrosine |
L-Tyrosin |
| L sections |
L-Profile |
| L-asparagine hydrate |
L-Asparaginhydrat |
| L-alanyl-L-proline |
L-Alanyl-L-prolin |
| dibenzoyl-L-tartaric acid |
Dibenzoyl-L-weinsäure |
| L-isoleucine |
L-Isoleucin |
| L-leucine |
L-Leucin |
| L-tartrate |
L-Tartrat |
| L-threonine |
L-Threonin |
| L-carnitine |
L-Carnitin |
| L-proline |
L-Prolin |
| potassium-L-ascorbate |
Kalium-L-ascorbat |
| L-carnitine-L-tartrate |
L-Carnitin-L-Tartrat |
| ferrous L-pidolate |
Eisen-L-pidolat |
| L-Thyrosine |
L-Tyrosin |
| L-ornithine |
L-Ornithin |
| L-lysine-L-aspartate |
L-Lysin-L-Aspartat |
| L-lysine-L-glutamate |
L-Lysin-L-Glutamat |
| L-lysine acetate |
L-Lysinacetat |
| L-aspartic acid |
L-Asparaginsäure |
| L-arginine-L-aspartate |
L-Arginin-L-Aspartat |
| L-citrulline |
L-Citrullin |
| L-glutamic acid |
L-Glutaminsäure |
| Allium fistulosum L. |
UPOV-Richtlinie |
| L-canavanine |
L-Canavanin |
| manganese L-aspartate |
Magnesium-L-aspartat |
| Cichorium endivia L. |
Endivie |
| Chicorium endivia L. |
Endivie |
| usage |
Sprachgebrauch |
| line /l./ |
Zeile /Z./ |
| left /l./ |
links /l./ |
| l-test |
Neyman-Pearsonscher L-Test |
| laughing /L/ |
lachend |
| Exceeding 100000 l |
mehr als 100000 l |
| Section L |
Abschnitt L |
| Allium cepa L. (Cepa group) |
Allium cepa L. (Cepa-Gruppe) |
| Annex L |
Anhang L |
| l Litre |
l Liter |
| L-(+)-lactic acid |
L-(+)-Milchsäure |
| SUBPART L |
ABSCHNITT L |
| Note L |
:Anmerkung L: |
| L-alaninate (INNCN) |
L-Alaninat (INNCN) |
| L Large fruited variety |
GF Großfrüchtige Sorten |
| 10000 l/wash |
10000 l/Spülgang |
| L = left |
L = links, |
| L word length adjustment |
L Wortlängen-Normierung |
| L(+) tartaric acid |
L(+)-Weinsäure, |
| Amino acids/L-Tryptophan, |
Aminosäuren/L-Tryptophan |
| Ocimum L. (leafy vegetables) |
Ocimum L. (Blattgemüse) |
| Tartaric acid (L(+)–) |
Weinsäure (L(+)–) |
| Categories L (rear wheel brake) |
:Klassen L (Hinterradbremse): |
| L-Malic acid (CAS RN 97-67-6) |
L-Äpfelsäure (CAS RN 97-67-6) |
| L Lens |
L Linse |
| Cannabis sativa L. varieties |
Cannabis sativa L. Sorten |
| Cucumis sativus L. |
Cucumis sativus L. Gurke |
| Table L |
Tabelle L |
| Beta vulgaris L. — Sugar Beet |
Beta vulgaris L. — Zuckerrüben |
| Beta vulgaris L. — Fodder Beet |
Beta vulgaris L. — Futterrüben |
| Betel leaves (Piper betle L.) |
Betelblätter (Piper betle L.) |
| Beta vulgaris L. |
Beta vulgaris L. Rote Rübe, |
| ANNEX L |
:ANLAGE L: |
| Alignment L(left)/R(right) |
Ausrichtung L(links)/R(rechts) |
| L Dredgers > 6 |
L Dredgenfischer > 6 |
| L codend length |
L Steertlänge |
| L. Capital and reserves |
L. Eigenkapital |
| L-cystine and its hydrochloride |
L-Cystin und sein Hydrochlorid |
| L-cystine, dimethyl ester |
L-Cystin, Dimethylester |
| L-aspartic acid- (INNCN) |
L-Asparaginsäure- (INNCN) |
| L-aspartic acid, manganese salt |
L-Asparaginsäure, Mangansalz |
| L-aspartic acid, potassium salt |
L-Aspartsäure, Kaliumsalz |
| L-aspartic acid, N,N-dimethyl- |
L-Asparaginsäure, N,N-Dimethyl- |
| L-aspartic acid, sodium salt |
L-Aspartsäure, Natriumsalz |
| L-Ascorbic acid (vitamin C) |
L-Ascorbinsäure (Vitamin C) |
| leafy crops (code L); |
Blattkulturen (Kode L); |
| Brassica oleracea L. |
Blumenkohl oder Karfiol |
| Brassica oleracea L. |
Grünkohl oder Krauskohl |
| Foreleg L |
:Vorderbein links: |
| Amino acids/L-Glutamic acid |
Aminosäuren/L-Glutaminsäure |
| free L-serine |
Freies L-Serin |
| ITALY’, ‘L. |
ITALIEN“, „L. |
| Deutsch |
English |
| Substantive |
nouns |
| L-Glutamin |
l-glutamine |
| L-Serin |
l-serine |
| L-Histidin |
l-histidine |
| L-Kluft |
primary flat joint |
| L-Kluft |
L-joint |
| L-Ascorbinsäure |
L-ascorbic acid |
| L-Cystein |
L-cysteine |
| L-Arginin |
L-arginine |
| Natrium-L-Ascorbat |
Sodium L-ascorbate |
| L-Apfelsäure |
L-Malic acid |
| L-Valin |
L-valine |
| Arginin-L-glutamat |
arginine L-glutamate |
| L-Phenylalanin |
L-phenylalanine |
| L-Lysin |
L-lysine |
| L-Methionin |
L-methionine |
| L-Tyrosin |
L-tyrosine |
| L-Profile |
L sections |
| L-Asparaginhydrat |
L-asparagine hydrate |
| L-Alanyl-L-prolin |
L-alanyl-L-proline |
| Dibenzoyl-L-weinsäure |
dibenzoyl-L-tartaric acid |
| L-Isoleucin |
L-isoleucine |
| L-Leucin |
L-leucine |
| L-Tartrat |
L-tartrate |
| L-Threonin |
L-threonine |
| L-Carnitin |
L-carnitine |
| L-Prolin |
L-proline |
| Kalium-L-ascorbat |
potassium-L-ascorbate |
| L-Carnitin-L-Tartrat |
L-carnitine-L-tartrate |
| Eisen-L-pidolat |
ferrous L-pidolate |
| L-Tyrosin |
L-Thyrosine |
| L-Ornithin |
L-ornithine |
| L-Lysin-L-Aspartat |
L-lysine-L-aspartate |
| L-Lysin-L-Glutamat |
L-lysine-L-glutamate |
| L-Lysinacetat |
L-lysine acetate |
| L-Asparaginsäure |
L-aspartic acid |
| L-Arginin-L-Aspartat |
L-arginine-L-aspartate |
| L-Citrullin |
L-citrulline |
| L-Glutaminsäure |
L-glutamic acid |
| L-Canavanin |
L-canavanine |
| Magnesium-L-aspartat |
manganese L-aspartate |
| Arginin-L-glutamat |
arginine glutamate |
| andere |
other |
| L |
E |
| Sprachgebrauch |
usage |
| Einstellschraube L |
low-gear limit screw |
| links /l./ |
left /l./ |
| Neyman-Pearsonscher L-Test |
l-test |
| Abschnitt L |
Section L |
| Allium cepa L. (Cepa-Gruppe) |
Allium cepa L. (Cepa group) |
| Anhang L |
Annex L |
| l Liter |
l Litre |
| L-(+)-Milchsäure |
L-(+)-lactic acid |
| ABSCHNITT L |
SUBPART L |
| :Anmerkung L: |
Note L |
| L-Alaninat (INNCN) |
L-alaninate (INNCN) |
| Abschnitt L |
sec L |
| 10000 l/Spülgang |
10000 l/wash |
| L = links, |
L = left |
| Gesamtlänge l 1200 mm |
Overall length, l 1200 mm |
| Buchstabe l wird gestrichen. |
point (l) is deleted; |
| L Wortlängen-Normierung |
L word length adjustment |
| L(+)-Weinsäure, |
L(+) tartaric acid |
| l-Messkolben. |
Volumetric flasks, 20 ml. |
| Aminosäuren/L-Tryptophan |
Amino acids/L-Tryptophan, |
| Ocimum L. (Blattgemüse) |
Ocimum L. (leafy vegetables) |
| Dianthus L. nebst Hybriden |
Dianthus L. and hybrids thereof |
| Weinsäure (L(+)–) |
Tartaric acid (L(+)–) |
| :Klassen L (beide Bremsen): |
Categories L (both brakes) |
| :Klassen L (Hinterradbremse): |
Categories L (rear wheel brake) |
| L-Äpfelsäure (CAS RN 97-67-6) |
L-Malic acid (CAS RN 97-67-6) |
| L Linse |
L Lens |
| Cannabis sativa L. Sorten |
Cannabis sativa L. varieties |
| Citrus L. nebst Hybriden |
Citrus L. and hybrids thereof |
| Cucumis sativus L. Gurke |
Cucumis sativus L. |
| Solanum L. nebst Hybriden |
Solanum L. and hybrids thereof |
| Tabelle L |
Table L |
| l-Bechergläser. |
Beakers 100 ml. |
| Beta vulgaris L. — Zuckerrüben |
Beta vulgaris L. — Sugar Beet |
| Beta vulgaris L. — Futterrüben |
Beta vulgaris L. — Fodder Beet |
| Betelblätter (Piper betle L.) |
Betel leaves (Piper betle L.) |
| Beta vulgaris L. Rote Rübe, |
Beta vulgaris L. |
| :ANLAGE L: |
ANNEX L |
| Anhang L Absatz 2 |
Annex L, second paragraph |
| Ausrichtung L(links)/R(rechts) |
Alignment L(left)/R(right) |
| Brassica rapa L. |
Kohlrabi |
| L Dredgenfischer > 6 |
L Dredgers > 6 |
| L Steertlänge |
L codend length |
| L. Eigenkapital |
L. Capital and reserves |
| L-Cystin und sein Hydrochlorid |
L-cystine and its hydrochloride |
| L-Cystin, Dimethylester |
L-cystine, dimethyl ester |
| (L/Zylinder) |
(L/cyl) |
| Luxemburg — L |
Malta — MT |
| L-Asparaginsäure- (INNCN) |
L-aspartic acid- (INNCN) |
| L-Asparaginsäure, Mangansalz |
L-aspartic acid, manganese salt |
| L-Aspartsäure, Kaliumsalz |
L-aspartic acid, potassium salt |
| L-Asparaginsäure, N,N-Dimethyl- |
L-aspartic acid, N,N-dimethyl- |
| L-Aspartsäure, Natriumsalz |
L-aspartic acid, sodium salt |
| L-Ascorbinsäure (Vitamin C) |
L-Ascorbic acid (vitamin C) |
| Blattkulturen (Kode L); |
leafy crops (code L); |
| l — nach Maßgabe der Spurweite |
l - according to track gauge |
| Capsicum annuum L. |
Chinese cabbage |
| Chicorium endivia L. |
Chilli or Pepper |
